“ Despite it taking time to be acknowledged at our table we had a fantastic time! Food was delicious as always. It is Simplistic which is what I appreciate. You don't have to do anything crazy with steak, keep it simple and let the cut of meat shine! Due to it being spring it was busy but not the usual crazy busy with allowed us to appreciate the dinner more. I loved that we were sat upstairs it is just so much nicer in my opinion. It is always nice to see some of the same faces, it truly speaks volumes for the restaurant to have repeat staff season after season! ”

“ Being a southern Maine regular for decades, this was our first time here. Service was excellent Ambiance is very nice - cozy, rustic, comfortable Be advised that there are a lot of stairs so if stairs are an issue, this may not be the place for you. Waiting area is lovely with many tables, access to a bar and a tv. We had a lovely meal - four of us, including one that ordered a kid's meal that was quite large. My only complaint (which we knew in advance) is SO much of this menu is "market price." Not just seafood, but most of the steaks as well. I don't care for that and have never been to a steakhouse, no matter how upscale, that had SO many items listed as "market price." Those prices are never divulged and noted day to day. I'm sure if we asked for prices, they would have told us. But asking felt tacky and not knowing just bothered me. Perhaps they assume that, if you're dining at a steakhouse, that price is no object. But I find it distasteful to not keep your guests in the know. IMO, they should offer a daily market price menu (just one per table). FWIW, the BEST sweet potato fries I have ever had in my life and their aioli for dipping was amazing! Salad and Italian house dressing was top notch, too. ”

“ This past summer was our second visit to The Steakhouse. Crazy wait times, but solid food. I started with the French onion soup, which was flavorful and filling. I had the ribeye with the "house potato" and mixed veggies. I wasn't really a fan of the house potato. I can't really explain it. Sort of like a twice baked potato, but pretty bland. Veggies were nice and steaks were cooked to our liking. Wait time for food was also pretty long, but the place was packed and I give the servers alot of credit as there is a whole second floor of seating that they need to carry the food up to. They must be exhausted at the end of their shifts. We will continue to visit when we are in the area. ”

“ The food was freaking amazing. The service was excellent. I went with the special. If this is the special I could only imagine what the regular is. I'll be back. The room was a little cold but nothing to be upset about. If you're in Wells you need to go!!! ”

“ This restaurant (which has a casual feel) was highly recommended and it didn't disappoint. The salads, potatoes and steaks were delicious. The price was right and, more importantly, the filet mignons were cooked to perfection. The only reason I didn't give it a 5 star is that their system for obtaining a seat or table in the lower level was not very good. We waited for approximately a half hour which was understandable but another couple came in after us and went directly to the bar and sat down. To the managers credit, he made sure that we got a seat at the bar immediately. The service was adequate as it was a very busy time. ”

“ For our last dinner during our Ogunquit vacation, we went to The Steakhouse after hearing it was one of the top 10 steakhouses in New England and number 1 in Maine. We waited about an hour to be seated, but once we got to the table, the food came out quickly and our server took great care of us. I was really craving cheese for an appetizer, so I had the mozzarella sticks, and the marinara sauce was pretty basic, but I wouldn't expect that to be the speciality of a steakhouse. My husband enjoyed his French onion soup and the A5 Wagyu Ribeye special, and since I had already done a steak dinner earlier on the vacation, I opted for the unique chicken scampi. Everything was tasty, including our house salads and rolls. I would definitely be curious to come back and try a steak dinner myself, but I can see why it's such a busy place! Really cool vibe in an antique barn setting. ”

“ Omg. Great. Place delicious meals. Love it!! Great food and drinks. Do it !! Go and enjoy!!! ”

“ If I could give 10 stars I would literally give 10 stars. There will be a line, especially if you're trying to go right on time to avoid the crowd, you're going to run into a crowd. However, once you get in it goes pretty quickly and they sit you down very quickly once you wait. While you are outside, there are games like connect four and cornhole for your kids. Our service was absolutely outstanding and I made sure to tell her that. She knew it was our first time and she was very friendly. She gave us all her recommendations and she was super nice to my kids. She knew every answer to every question. The place is absolutely gorgeous and makes you feel like You are at a barn wedding which I love. It's nice lighting and the whole place is just gorgeous and runs like a really well oil machine. Going to the food. I think I ate so much food. I got the fried mushrooms and they were delicious. Perfectly crisp and good inside. I also had virgin mudslides which was my favorite. I love their mocktail options. More places should have that. My son got chicken fingers and fries which were delicious. I got the teriyaki steak. It was a little overdone. That was the only complaint I had because it was a little char on the outside however it was still very delicious. My mom had the country steak and she thought it was delicious with the gravy. I got the baked potato which was very good too. My mom loved her french onion soup and said it was perfect. We couldnt get dessert because our belly was full I would definitely be back over and over again! ”